Saturday, April 20 at 3:00 p.m.
Join Lilly Padilla, author and holistic nutrition chef, for a healthy cooking class focused on anti-inflammatory meals and healthy digestion. Learn the benefits of nutritional foods for healthy digestion, and proper assimilation of nutrients to help boost immunity and energy.
There will be food samples to try
Lilly Padilla is a Certified Integrative Nutrition Health Coach, holistic nutrition chef, 12-year cancer survivor, and the author of the book Anti-Cancer Habits & Anti-inflammatory Nutrition.
