The week’s question
was where did Colby cheese originate? Colby cheese had its beginnings in Vermont
around 1824. Alfred Crowley started a
factory that would go on to make the cheese for more than 170 years.
The question (&
answer) were taken from p. 212 of The Food Chronology by James Trager. The book was published in 1995 by Henry Holt.
